LA MOLISANA SUCCHIETTI NO.34 500G

Traditional Italian pasta with a unique shape for exceptional sauce capture!

Preparation Tips
Cook pasta in a large pot of boiling salted water for approximately 10-12 minutes or until al dente.
Stir occasionally to prevent sticking.
Drain and serve with your favourite sauce.
Perfect for rich, hearty sauces that cling to the pasta shape.
Ideal for baked pasta dishes, soups, and traditional Italian recipes.

Store in a Cool, Dry Place
Store in a cool, dry place away from moisture and direct sunlight. Once opened, keep sealed in an airtight container to maintain freshness.

PRODUCT DETAILS
LA MOLISANA SUCCHIETTI NO.34 - 500G
Premium Italian succhietti pasta by La Molisana, crafted from high-quality durum wheat semolina for a firm texture and authentic flavour. The unique shape is designed to hold sauces, creating a delicious balance of pasta and flavour in every bite. Perfect for cafes, restaurants, catering, and takeaway outlets. Ideal for creamy sauces, tomato-based dishes, soups, and creative Italian-inspired recipes.

Wholesale Trade, with over 40 distributors supplying us, your business is likely already buying from one of ours. Please contact us for minimum quantities and BEST price negotiations on your food service food supply.

Unit: 500g pack