MISKO PENNAKI 500G

Classic, small Penne-style pasta!

Preparation Tips
Bring a large pot of salted water to the boil.
Add pasta and cook for approximately 8-10 minutes or until al dente.
Stir occasionally to prevent sticking.
Perfect for thick sauces, creamy dishes, and baked pasta meals.
Drain and serve immediately for the best texture.

Store in a Cool, Dry Place
Store in a cool, dry place away from direct sunlight. Once opened, keep sealed in an airtight container to maintain freshness.

PRODUCT DETAILS
MISKO PENNAKI - 500G
Quality pennaki pasta by Misko, featuring a small tube shape designed to hold sauces and deliver excellent texture in every bite. A versatile pasta staple suitable for both home and professional kitchens. Perfect for cafes, restaurants, catering, and takeaway outlets. Ideal for soups, pasta salads, baked dishes, and traditional Mediterranean-style meals.

Wholesale Trade, with over 40 distributors supplying us, your business is likely already buying from one of ours. Please contact us for minimum quantities and BEST price negotiations on your food service food supply.

Unit: 500g pack